Develop solutions to complex global problems in this first-of-its-kind Environment, Sustainability and Society program, designated as one of the world’s top 25 good practices in sustainability education by the United Nations. Hands-on learning opportunities prepare students to work in the public, private and not-for-profit sectors.
International Food Business
ICEAP Nova Scotia Inc.
Bachelor and Master of Applied Human Nutrition
Saint Mary’s University
Environment, Sustainability and Society